Our Team

Jeff Crump
Restaurant Chef
Yaroslav Pryhrodskyy
Restaurant & Bar Manager
Jon Neill
Head Mixologist

Cocktail Menu {Edition No. 5} showcases the evolution of our cocktail program which respects a notable past full of tradition, but with modern, handcrafted interpretations and a nod to classic cinema. Fresh, seasonal and local ingredients with added emphasis on sustainability create an experience highlighting a natural progression in flavour, depth and complexity. Inspiration is derived from our incredible surroundings – from the vibrant film industry to the ultimate storyteller, Mother Nature.

Jon Neill

Head Mixologist

The cuisine at EPOCH Bar & Kitchen Terrace reimagines the gastrobar with dishes with iinternational flavours. The ingredients are grown with care and cooked with conviction ensuring the guest experience is second to none.

Jeff Crump

Restaurant Chef

EPOCH Bar & Kitchen Terrace Toronto Head Chef Jeff Crump

We aim to create cocktails that transport you to another time or place and spur your imagination and allow you to reminisce.

Yaroslav Pryhrodskyy

Restaurant & Bar Manager