Enjoy a selection of traditional savoury and sweet treats at EPOCH's traditional British Afternoon Tea service. Indulge in warm, home-made scones accompanied by lemon curd, strawberry and rose petal jams. Savoury options include traditional English finger sandwiches served on fresh home-made bread.

Chive Crème Fraîche on Blini | Caviar Supplemental $20

Horseradish Crème Fraîche | Pickled Red Onion | Gougères | Shaved Black Truffle Supplemental $30

Roasted Organic Chicken | Curried Sweet Onions | Seven Grain

Dill Cream Cheese | Fennel Pollen | Pink Peppercorn | White

Home-made Vanilla Cream | Strawberry Jam | Rose Petal Jam

Tangy Floral Bergamot Compote | Passion Fruit Cream | Crumbly Tart Case | Italian Meringue

Unctuous Raspberry Mousse dressed with classic lady fingers | Bourbon Vanilla Syrup | Fresh Raspberries

Intense single origin dark chocolate cream encased in a choux topped with brown sugar crumble & finished with a glossy brut cocoa glaze

Toast with a glass of Cuvée Catharine, Brut, Henry of Pelham, Niagara, Ontario

jasmine blossoms seven times in the imperial tradition

refreshingly sweet & grassy taste

natural lychee flavour

a refreshing "rolled and twisted" chinese green tea infused with the sweetness of wild strawberries

rare osmanthus flowers delicately scent this top-grade high mountain formosa oolong

biscuity breakfast blend of Keemun with a kiss of Ceylon

a regal tea steeped in the rich history of the Dutch House of Orange

uses the rind of the spicy bergamot orange to give the blend its exotic temperament

smoky, intoxicating flavour, paired well with savoury dishes & dark chocolate delights

apple-fragrant, golden chamomile blossoms infuse to a tranquil and calming honey-colored cup

a stimulating & refreshing organic herbal infusion-aromatherapy in a cup

organic rooibos, natural tangerine flavours, rose petals